Our Menu

Served Daily 5 p.m. to 9 p.m.

Entrées

Served with two sides and Texas Toast

Ribeye Steak

Hand cut 12oz, char grilled USDA choice cooked to your specifications $2.50/ounce for larger cuts

Market Price

$34.00

Add 2 oz

$2.50

Steak Skewers

Lean marinated Tri-Tip cubes grilled to perfection

$22.00

Teriyaki Chicken Breasts

Includes 2 breasts, grilled and marinated in our sweet honey teriyaki sauce

$21.00

Chicken Fried Steak

Hand breaded, never frozen cube steak covered in country gravy

$21.00

Garlic Shrimp

Ten garlic and herb grilled shrimp on the Barbie

$20.50

Grilled Boneless Center Cut Pork Chops

The other 'white meat' that is tender and juicy

$18.50

Tri-Tip Steak

8oz seasoned and grilled just the way you want it

$21.00

Add Shrimp

Add 5 garlic shrimp or 4 breaded fantail shrimp to any Steak Only

5 Garlic Shrimp

$7.50

4 Breaded Fantail Shrimp

$7.50

Dinner Sides

We will not allow two baked potatoes, two salads, or two soups as sides

Mashed Potatoes and Gravy

Loaded Baked Potato

Steamed Veggies

Steak Fries

Wild West Fries

Cottage Cheese

Onion Rings

Dinner Salad

Soup Cup